
Today was our last day of classes for our Rome trip. We started out the day a bit later than normal, ten o’clock, with an Italian language and culture lesson. This last language lesson was interesting because it was a bit different than the other classes. Today’s class was structured around the idioms that are used in the Italian language. Some of them could be directly translated into our language but some of the idioms were completely different from the idioms that we use in America such as “to be mozzarella” or to be a person that is a bit frumpy. After we ended this lesson a bit early we headed out to the last business we were going to visit: the Peroni beer factory. This was once again an interesting tour. We started the tour out with the man that runs the production of the beer and he is in fact the number two beer taster on the global beer taster list. It was interesting to see how they produce beer and to see how much beer that they actually produce. It was hard to believe that they were processing around 75,000 bottles of beer per hour. After we finished up the tour with this gentleman we went on a tour of the museum with a different person. This tour was a bit boring and took a little bit of time but overall I think that everyone, including myself appreciated the hospitality of the corporation. After the museum we headed over to taste some of their beer. This is where the tour didn’t meet my expectations. I was expecting to go and learn how to actually taste a beer. Instead we sat around a table, such as photographed above, and just drank beer and munched on some snacks. Now don’t get me wrong, I enjoyed this but I would have much more preferred to learn how to taste test beer seeing as this trip was a trip all about learning. After this we headed back to the hotel where we quickly changed into more formal clothes so that way we could go to a farewell dinner with all of the professors and students. This dinner started out by visiting Aldo’s apartment where we were all amazed by how extravagant his apartment was. After some snacks and wine at his apartment we went over to San Lorenzo’s restaurant for dinner. This was a great restaurant to have the dinner at because the food was amazing but the street vendors got quite annoying during the dinner especially when we were trying to roast the professors. The best part of the night, according to me, was when we roasted the professors. It was fun to roast them and it was even more fun to see them try to roast us back. All of us had a great time but as the fun started to wind down we headed back to the hotel. After finishing this journal entry I think I will head to bed because I think I’m going to go to Florence tomorrow!